Wednesday Supper Menu

Wednesday Supper Menu for September 8, 2010

Fresh Salads and Fresh Fruit.  Poppy Seed Chicken over Wild Rice or Herb Seasoned Baked Tilapia.  Field Peas w/Snaps or Squash Medley, Baked Potato or Baked Sweet Potato.  Hot Rolls or Biscuit.  Peach Cobbler & Assorted Pie.       

Snack Meal:  Corndogs, Fruit Cocktail & Cookie. 

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